Saturday, May 19, 2012
Not sure who would want to drink these but they are pretty! Skittle bombs! Take bottles of unflavored vodka and packs of Skittles. Pick a Skittle color and put them all in a bottle. Shake until they dissolve. Freeze to chill before serving. OK, who wants the first taste? Not a Skittle lover...not sure if the vodka would cancel out the flavor of the Skittles or not. What do you think? Is it worth trying?
Wednesday, May 16, 2012
I found these on Open Sky and thought I'd share them with you. Fred Cool Shooter Shots. (OK the name is kind of dorky!) They were recommended by Zane Lamprey and I'll add his quote about these incredible new ways to flavor your drinks!
Zane says: "I was at the Ice Bar in Denmark when I first did shots out of glasses made of ice. Then recently, I found some shot glass molds stateside. That’s when things really got interesting! I quickly forgot about pouring plain old water into the molds and experimented with other other beverages. Here are some of my summer favorites:
*Freeze Orange-Pineapple Juice and pour in Vodka: It makes for a tropical-tasting screwdriver.
*Freeze Mango-Coconut Water and pour in White Rum: Coconut water seems to be the “it” drink judging by the amounts piled high in grocery stores. It's supposed to be good for you. Luckily it also pairs well with rum!
*Freeze Limeade and fill the shot with Cachaca: This made for an instant caipirinha. Saúde!
Here’s another tip when making shooter cocktails: As the shot glass slowly starts to melt, drop it in a glass and pour in another shot of spirits over and club soda--now it's a flavored ice cube!"
Wow huh? Even if you think they might be a little messy for your wedding, think of all the fun you could have with them for a shower or bachelor or bachelorette party, or an after party from the wedding! Or think about giving them as a gift complete with your own list of fun drinks concoctions! Let me know what you'd put in them as combinations.
Saturday, May 5, 2012
I am just lovin' this juicy watermelon and cucumber plus a shot of vodka! It all adds up to a refreshing summer wedding cocktail. The added lime juice and honey provide you with the right balance of tart to sweet to this festive wedding drink. A perfect choice for a signature drink for a summer wedding or shower.
Friday, May 4, 2012
This Lavendar Lemonade from Designsponge is not only worth the effort, it is gorgeous to look at and the taste is incredible! I love using lavendar at weddings, use it as garnish in drinks, tie a tiny bouquet at each placesetting, or have your guests toss lavendar instead of confetti (or all of the above).
Lavendar is eco-friendly and smells oh so good!
Recipe below is from Designsponge. Be sure to visit their site for other great ideas for your wedding.
Not up to making your own lavendar lemonade? Head to your local Wegman's and buy some Adina Organics French Inspired Lavender Lemonade Juice (14 fl oz) ready made, just add some organic lavendar. Not quite as pretty as the above mixture and without the kick, but you can alwasy add those yourself too! Just be sure any lavendar you use is organic, you don't want to ingest pesticides!
Lavendar Lemonade Recipe from Designsponge.com:
1.5oz Vodka (Ciroc seems appropriate but we used a local Pennsylvania vodka)
1.5oz Lillet Blanc
1oz Lavender Syrup (recipe below)
1oz Lemon Juice
2oz Chilled Soda Water
French Lavender Flower for Garnish
Pitcher (makes 4 glasses):
3/4 Cups Vodka
3/4 Cups Lillet Blanc
1/2 Cup Lavender Syrup
1/2 Cup Fresh Lemon Juice
1/4 Cup Chilled Soda Water for each glass
French Lavender Flower for Garnish
Add equal parts sugar and water to a medium saucepan and bring to boil. Add fresh organic French lavender to taste (or 1/2 cup dried food grade lavender for every 4 cups water/4 cups sugar) and boil for one minute over medium/high heat. Remove from heat and let steep for an hour.
Mix first four ingredients with spoon, pour over ice, add chilled soda water and garnish with lavender flower (or lemon wedges if you can’t find fresh organic lavender).