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Saturday, June 4, 2011

Peach Prosecco Sangria

Having a wedding during the summer? Serve Peach Prosecco Sangria (recipe below).  This great recipe is courtesy of Martha Stewart, the queen of entertaining, so you know it's good!  Use bamboo skewers to keep it green and you're good to go.  Sweet and refreshing, pretty too! Perfect for your wedding or shower.

Peach Prosecco Sangria


1 peach

1 nectarine

3 apricots

5 ounces peach brandy

1 bottle (750 mL) chilled Prosecco, (Italian sparkling wine)

1 cup peach nectar

Superfine sugar (optional)


In a pitcher, combine peach, nectarine, and apricots, all pitted and cut into wedges. Stir in peach brandy; let sit at least 1 hour. Stir in Prosecco and peach nectar. Add superfine sugar, if desired. Serve chilled.


  1. It's a nice fruit drink to shared. The ingredients of the drinks are really helpful for using in the event or in home. If any couples needs more information about the wedding planning, they may use the wedding app and make the wedding planning simple.

  2. This is one of our favorites at home. We're not big drinkers but this is refreshing and fun for those who enjoy alcohol.